2020 International Cheese Technology Exposition

April 14 - April 16

2020 International Cheese Technology Exposition

A worldwide gathering of over 3,000 cheese industry leaders, suppliers, marketers and more will gather to share information about the latest in cheese technology, new products, whey opportunities, product safety, marketing and additional issues affecting our industry. Your hosts Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) promise an exciting event.